Rustic Open Pie

12.00

Ingredients: flour, olive oil, rice milk, tomatoes, sweet potatoes, basil, pepper

Description

A buttery pie-style crust is layered with plenty of tomatoes and sweet potatoes and then baked until the vegetables are tender and the crust is beautifully golden brown and supremely flakey. It’s one of the absolute best fall main dishes!

Additional information

Protein (g)

3 / 100g

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